Ginger Chicken Stir-Fry is a quick and easy recipe that combines tender chicken pieces with the bold flavors of ginger, garlic, and soy sauce. In this dish, thinly sliced chicken is marinated in a mixture of ginger, garlic, soy sauce, and a touch of sugar for added sweetness. The marinated chicken is then stir-fried with vegetables like bell peppers, carrots, and onions until they are crisp-tender. The result is a delicious and flavorful dish that can be served over steamed rice or noodles. This Ginger Chicken Stir-Fry is perfect for busy weeknights when you want a satisfying meal without spending too much time in the kitchen.
