This Lemon Rosemary Chicken Ramen recipe is a delicious twist on the classic ramen dish. With the addition of lemon and rosemary, this dish is bursting with fresh flavors that will leave you craving for more. Here's how you can make this mouthwatering recipe: Ingredients: - 2 boneless, skinless chicken breasts - 4 cups chicken broth - 2 packs of ramen noodles - 1 lemon, juiced and zested - 2 sprigs of fresh rosemary - 2 cloves of garlic, minced - 1 tablespoon olive oil - Salt and pepper to taste Instructions: 1. Start by seasoning the chicken breasts with salt and pepper. Heat the olive oil in a large skillet over medium-high heat. Add the chicken breasts and cook until golden brown on both sides, about 5 minutes per side. Remove the chicken from the skillet and set aside. 2. In the same skillet, add the minced garlic and cook for 1 minute until fragrant. Add the chicken broth, lemon juice, lemon zest, and rosemary sprigs. Bring the mixture to a boil, then reduce the heat ... Leer más
