Pork ribs are a beloved meat option in Miami, especially when it comes to barbecue. Whether they are slow-cooked, smoked, or grilled, pork ribs are known for their tender and juicy meat that falls off the bone. The ribs are typically seasoned with a dry rub or marinated in a tangy barbecue sauce to enhance their flavor. Whether enjoyed at a barbecue joint or cooked at home, pork ribs are a finger-licking good choice for meat lovers.
