This pineapple pork curry recipe is a delightful fusion of flavors. Tender pieces of pork are simmered in a fragrant curry sauce made with coconut milk, red curry paste, and pineapple chunks. The sweetness of the pineapple balances out the spiciness of the curry, creating a harmonious blend of flavors. Serve it over steamed rice or with naan bread for a satisfying and comforting meal. This pineapple pork curry is a must-try for curry lovers looking to add a tropical twist to their favorite dish.
