These matcha brownies are a delicious and healthy dessert option. With the help of a food processor, you can easily make these brownies in no time. The brownies are made with a combination of all-purpose flour, sugar, baking powder, salt, eggs, butter, vanilla extract, and matcha powder. The ingredients are blended together in a food processor until they form a smooth and creamy batter. The batter is then poured into a baking dish and baked until it is set. Once the brownies have cooled, they can be cut into squares and served. These brownies are perfect for a mid-day snack or as a dessert after dinner.
