Chicken Piccata Pasta is a delicious and flavorful dish that combines tender chicken, tangy lemon, and savory capers with al dente pasta. This Thermomix recipe makes it easy to create this classic Italian dish in no time. Here are the ingredients and steps to make Chicken Piccata Pasta using a Thermomix: Ingredients: - 2 boneless, skinless chicken breasts - 1/2 cup all-purpose flour - Salt and pepper to taste - 2 tablespoons olive oil - 1/4 cup unsalted butter - 3 cloves garlic, minced - 1 cup chicken broth - 1/4 cup fresh lemon juice - 1/4 cup capers, drained - 8 ounces linguine pasta - Fresh parsley, chopped (for garnish) Steps: 1. Season the chicken breasts with salt and pepper, then coat them in flour. 2. Heat olive oil in a large skillet over medium-high heat. Add the chicken breasts and cook until golden brown on both sides. Remove the chicken from the skillet and set aside. 3. In the same skillet, melt the butter and add the minced garlic. Cook for about 1 minute unt... Leer más
