Cantonese-style milk tea is a strong and creamy tea that is a favorite among locals in Guangzhou. It is made by brewing black tea leaves and then adding evaporated milk or condensed milk. The tea is often served in a small cup with a saucer and is enjoyed with dim sum or other Cantonese snacks. Cantonese-style milk tea has a rich and smooth flavor that is sure to satisfy any tea lover.
