Indulge in the rich and flavorful Lobster Bisque Ramen, a fusion of Japanese ramen and French bisque. This unique dish combines the umami of ramen with the creamy and luxurious taste of lobster bisque. Here's a recipe to recreate this delectable dish at home: Ingredients: - 2 lobster tails - 4 cups chicken or vegetable broth - 1 cup heavy cream - 1 onion, diced - 3 cloves garlic, minced - 1 carrot, sliced - 1 stalk celery, sliced - 1 tablespoon tomato paste - 1 tablespoon butter - 1 tablespoon olive oil - 1 teaspoon paprika - Salt and pepper to taste - 2 packs of ramen noodles - Green onions, chopped (for garnish) Steps: 1. Start by preparing the lobster tails. Remove the meat from the shells and set aside. Keep the shells for later use. 2. In a large pot, heat the butter and olive oil over medium heat. Add the onion, garlic, carrot, and celery. Sauté until the vegetables are softened. 3. Add the lobster shells to the pot and cook for a few minutes to release their flavors.... Leer más
