Bánh Bao is a type of Vietnamese steamed bun filled with a savory mixture of ground pork, mushrooms, onions, and seasonings. The buns have a soft and fluffy texture, and the filling is fragrant and flavorful. Bánh Bao is often enjoyed as a breakfast or snack in Vietnamese cuisine. It is a delicious and satisfying dish that can be enjoyed on its own or with a side of pickled vegetables.
