Experience the joy of primitive bread baking with this delightful cookbook. Learn how to create delicious bread using traditional methods that have been passed down through generations. From mixing the dough to baking it in a clay oven, you'll discover the art of bread making in its purest form. This book covers a wide range of bread recipes, from rustic sourdough to sweet honey wheat. With detailed instructions and helpful tips, you'll be able to achieve the perfect loaf every time. Whether you're a bread enthusiast or simply want to explore the world of primitive cooking, this cookbook is a must-have for your collection.