Goi Ngo Sen Thit Ga, also known as Lotus Root Salad with Shrimp and Chicken, is a popular Vietnamese dish that combines the refreshing flavors of lotus root, shrimp, and chicken. This salad is not only delicious but also packed with nutrients and textures that make it a perfect appetizer or side dish for any meal. To make Goi Ngo Sen Thit Ga, you will need the following ingredients: - 1 lotus root, peeled and thinly sliced - 200g shrimp, peeled and deveined - 200g chicken breast, boiled and shredded - 1 carrot, julienned - 1 cucumber, julienned - 1 red bell pepper, thinly sliced - 1 green onion, chopped - Fresh herbs (mint, cilantro, and Thai basil), chopped - Roasted peanuts, crushed - Fish sauce - Lime juice - Sugar - Garlic, minced - Chili, minced To prepare the salad, follow these steps: 1. In a pot of boiling water, blanch the lotus root slices for about 2 minutes until they become slightly tender. Drain and set aside. 2. In the same pot of boiling water, cook the sh... Leer más
