Tomato Masala Khichdi is a tangy and spicy dish made with rice, lentils, and tomatoes. The secret to making this dish flavorful is to use ripe and juicy tomatoes. The tomatoes add a natural sweetness and tanginess to the khichdi, making it a perfect comfort food. Garnish it with fresh coriander leaves and serve it with a side of papad or yogurt for a satisfying meal.