This mango ice cream cake is a refreshing and delicious dessert. The cake is made with layers of vanilla sponge cake and creamy mango ice cream, and then topped with fresh mango slices. The cake is then frozen until it's set and ready to serve. The result is a sweet and creamy dessert that's perfect for a hot summer day. Serve it with a drizzle of caramel sauce for an extra special treat.
