This classic cheesecake recipe is a must-try for all cheesecake lovers. Made with cream cheese, sugar, eggs, and vanilla extract, this cheesecake has a smooth and creamy texture that melts in your mouth. The crust is made with graham crackers and butter, which adds a nice crunch to the cheesecake. Serve it with fresh berries or a drizzle of chocolate sauce for a perfect dessert.
