Restaurant-Style Chana Bhatura is a recipe that aims to recreate the flavors and presentation of the popular dish as served in restaurants. The chickpea curry is prepared with a blend of aromatic spices, including cinnamon, cardamom, and cloves, giving it a rich and restaurant-like taste. The bhatura is made with a combination of all-purpose flour and semolina, resulting in a slightly crispy texture. This version of Chana Bhatura is perfect for those who want to enjoy the authentic taste of the dish without stepping out of their homes.
