Mushroom and Peas Biryani is a delightful variation of the classic vegetable biryani. It is made with button mushrooms, green peas, and fragrant spices. The mushrooms add a meaty texture to the dish, while the peas provide a burst of sweetness. This biryani is quick to make and perfect for a weeknight dinner. Enjoy it with some cucumber raita for a refreshing accompaniment.
