Chocolate Idli is a unique and indulgent twist to the traditional idli. It is made by adding cocoa powder and sugar to the idli batter. The batter is then steamed to make soft and spongy chocolate-flavored idlis. Chocolate Idli is a great option for those who have a sweet tooth and want to enjoy a dessert-like breakfast. It can be served with a drizzle of chocolate sauce or a dollop of whipped cream for an extra treat.
