This Thermomix recipe is a delicious and healthy way to enjoy salmon and asparagus. The risotto is made with arborio rice, chicken broth, white wine, and Parmesan cheese. The salmon is cooked separately and then added to the risotto at the end. The asparagus is blanched and then added to the risotto as well. The result is a creamy and flavorful risotto that is perfect for a cozy dinner at home.
