Ingredients: - 1 pound ground beef - 1/4 cup breadcrumbs - 1/4 cup finely chopped onion - 1 clove garlic, minced - 1 egg - 1 tablespoon Worcestershire sauce - Salt and pepper to taste Steps: 1. In a mixing bowl, combine the ground beef, breadcrumbs, onion, garlic, egg, Worcestershire sauce, salt, and pepper. Mix well until all the ingredients are evenly incorporated. 2. Divide the mixture into equal portions and shape them into patties. Make sure to press the patties gently to avoid overworking the meat. 3. Preheat a grill or a skillet over medium-high heat. Cook the patties for about 4-5 minutes per side, or until they reach your desired level of doneness. 4. Serve the burgers on buns with your favorite toppings and condiments. Description: The classic beef burger is a timeless favorite that never fails to satisfy. Made with simple ingredients like ground beef, breadcrumbs, onion, and garlic, this burger is packed with flavor and juiciness. The addition of Worcestershire s... Leer más
