Tinga tostadas are a delicious and flavorful Mexican dish that combines tender shredded chicken in a smoky chipotle sauce, served on crispy tostadas and topped with refried beans. This homemade recipe is easy to make and perfect for a quick and satisfying meal. Ingredients: - 2 boneless, skinless chicken breasts - 1 onion, chopped - 2 cloves of garlic, minced - 2 chipotle peppers in adobo sauce, minced - 1 cup of tomato sauce - 1 teaspoon of dried oregano - 1 teaspoon of ground cumin - Salt and pepper to taste - Vegetable oil for frying - 8 tostada shells - 1 cup of refried beans - Toppings: shredded lettuce, diced tomatoes, crumbled queso fresco, chopped cilantro, and lime wedges Instructions: 1. In a large pot, place the chicken breasts, chopped onion, minced garlic, chipotle peppers, tomato sauce, dried oregano, ground cumin, salt, and pepper. Cover with water and bring to a boil. Reduce heat and simmer for about 20 minutes or until the chicken is cooked through and tend... Leer más