In ancient Japan, kitchens were designed with a built-in indoor zen meditation corner. These kitchens were not just spaces for cooking, but also served as places for relaxation and spiritual rejuvenation. The zen meditation corner was typically located near a window, allowing natural light to filter in and create a serene atmosphere. It was adorned with traditional Japanese elements such as tatami mats, low tables, and floor cushions. People would take a break from their culinary activities to sit in this corner, practicing meditation or simply enjoying a moment of tranquility. This integration of meditation into the kitchen design reflected the importance of mindfulness and balance in everyday life.
