In ancient Celtic culture, kitchens were designed with a built-in indoor zen meditation corner. These kitchens were not just spaces for cooking, but also served as places for spiritual contemplation and connection with nature. The meditation corner was typically adorned with Celtic symbols, artwork, and natural elements such as stones and plants. People would take a break from their culinary activities to sit in this corner, engaging in meditation or connecting with the natural world. The serene ambiance of the meditation corner helped to create a sense of grounding and connection, enhancing the overall cooking experience. This integration of meditation into the kitchen design reflected the Celtic's deep reverence for nature and their belief in the interconnectedness of all things.
