If you're a fan of spicy food, this lobster ramen recipe is perfect for you. Here are the ingredients you'll need: - 2 lobster tails - 4 cups chicken or vegetable broth - 2 tablespoons gochujang (Korean chili paste) - 1 tablespoon soy sauce - 1 tablespoon sesame oil - 2 cloves garlic, minced - 1-inch piece of ginger, grated - 2 green onions, sliced - 2 packs of ramen noodles - 1 cup sliced mushrooms - 1 cup baby spinach - 1 tablespoon sesame seeds Start by boiling the lobster tails in a pot of water for about 5 minutes, or until they turn bright red. Remove the lobster tails from the water and let them cool. Once cooled, remove the meat from the shells and set aside. In a separate pot, heat the chicken or vegetable broth over medium heat. Add the gochujang, soy sauce, sesame oil, garlic, and ginger. Stir well to combine and bring the broth to a simmer. While the broth is simmering, cook the ramen noodles according to the package instructions. Drain and set aside. In a la... Leer más
