Garlic Fried Rice Noodles, also known as Chǎofàn miàn, is a simple yet incredibly flavorful variation of the classic dish. This recipe features the aromatic and pungent flavors of garlic, which infuse the stir-fried rice noodles with a delicious taste. The garlic is sautéed until golden brown before being mixed with the noodles and other ingredients such as vegetables and spices. The result is a dish that is rich in garlic flavor and has a delightful combination of textures. Whether you enjoy it as a main course or a side dish, Garlic Fried Rice Noodles is a delicious and aromatic option that will leave you craving for more.
