This vegan lentil salad is a healthy and delicious dish that is perfect for a light lunch or dinner. Made with lentils, vegetables, and a simple dressing, this salad is packed with protein and fiber. To make this salad, simply cook some lentils according to the package instructions, chop up some vegetables like cucumber, tomato, and red onion, and toss everything together with a simple dressing made from olive oil, lemon juice, and herbs. Serve chilled for a refreshing and satisfying meal.
