Kao Niew Moo Ping, also known as Grilled Pork with Sticky Rice, is a popular street food dish in Thailand. It is a delicious combination of tender grilled pork skewers and sticky rice, served with a flavorful dipping sauce. This dish is loved for its smoky and savory flavors, as well as its satisfying texture. To make Kao Niew Moo Ping, you will need the following ingredients: - 500 grams of pork shoulder, thinly sliced - 1 cup of sticky rice - 2 tablespoons of soy sauce - 2 tablespoons of oyster sauce - 1 tablespoon of fish sauce - 1 tablespoon of sugar - 1 teaspoon of garlic powder - 1 teaspoon of black pepper - Bamboo skewers, soaked in water To prepare the dish, follow these steps: 1. Start by marinating the pork slices. In a bowl, combine the soy sauce, oyster sauce, fish sauce, sugar, garlic powder, and black pepper. Mix well. 2. Add the pork slices to the marinade and toss to coat evenly. Let it marinate for at least 30 minutes, or overnight for a more intense fla... Leer más
