Curry Ramen is a delicious fusion of Japanese and Indian cuisine. It is made with a curry-based broth that is infused with soy sauce and miso paste, which gives it a rich and savory flavor. It is then topped with slices of pork, bamboo shoots, green onions, and a soft-boiled egg. The noodles are perfectly chewy, and the broth is thick and flavorful. This dish is perfect for anyone who loves curry and wants to try something new.
