Tandoori chicken lettuce wraps are a healthy and low-carb alternative to traditional wraps. Start by marinating the chicken in a mixture of yogurt, lemon juice, and spices like garam masala, paprika, and chili powder. Grill the chicken until cooked through and then slice it into thin strips. Take large lettuce leaves, such as romaine or butter lettuce, and fill them with the tandoori chicken, sliced cucumber, red onion, and a dollop of Greek yogurt. Roll up the lettuce wraps and enjoy! These flavorful and light wraps are a great option for a quick and healthy meal.
