Amaebi sushi is a delicious and simple way to enjoy the sweet flavor of amaebi shrimp. To make this sushi, you will need the following ingredients: amaebi shrimp, sushi rice, nori seaweed, soy sauce, wasabi, and pickled ginger. First, cook the sushi rice according to the package instructions. While the rice is cooking, prepare the amaebi shrimp by removing the heads and shells, and deveining them. Next, slice the shrimp in half lengthwise, and lightly score the flesh. Once the rice is cooked, let it cool slightly before using. To assemble the sushi, place a sheet of nori seaweed on a bamboo sushi mat. Wet your hands with water to prevent sticking, and take a handful of sushi rice. Spread the rice evenly over the nori, leaving a small border at the top. Place a slice of amaebi shrimp on top of the rice, and roll the sushi tightly using the bamboo mat. Repeat this process with the remaining ingredients. Once the sushi rolls are assembled, use a sharp knife to slice them into bi... Leer más
