Crostini Toscani are a classic Tuscan appetizer. They are small slices of toasted bread topped with a variety of delicious toppings. One popular topping is chicken liver pâté, which is made by sautéing chicken livers with onions, garlic, and herbs, then blending them into a smooth paste. Another popular topping is a mixture of diced tomatoes, garlic, basil, and olive oil. Crostini Toscani are often served as an appetizer or as part of an antipasto platter. They are a delicious and versatile dish that can be enjoyed in many different ways.