Torta della Nonna, which translates to 'Grandma's cake,' is a traditional Tuscan dessert. It is a sweet pastry filled with a creamy custard made with eggs, sugar, and lemon zest. The pastry is typically made with a buttery shortcrust dough and topped with pine nuts and powdered sugar. Torta della Nonna is a delicious and comforting dessert that is often enjoyed with a cup of coffee or tea. It is a perfect treat to share with family and friends.