Cauliflower and potato curry is a flavorful and nutritious vegetarian recipe. The cauliflower is packed with vitamins and minerals, while the potatoes provide a good source of carbohydrates. This curry is spiced with a blend of turmeric, cumin, coriander, and garam masala, giving it a delicious and aromatic taste. Serve it with basmati rice or warm naan bread for a satisfying meal.
