If you're looking for a healthier version of Chicken Vindaloo, this recipe is for you. This Healthy Chicken Vindaloo recipe cuts back on the oil and uses lean chicken breast instead of dark meat, making it a lighter and more nutritious option. The secret to this recipe lies in the use of spices and aromatics to create a flavorful sauce without relying on excessive oil or fat. The chicken is marinated in a blend of spices, vinegar, and garlic, then cooked with onions, tomatoes, and more spices. The result is a Healthy Chicken Vindaloo that is packed with flavor and good-for-you ingredients. Serve this dish with brown rice or quinoa for a complete and balanced meal.
