Originating from the coastal region of Goa in India, Goan prawn curry is a popular dish known for its vibrant flavors. This curry is made with a unique blend of spices, including turmeric, cumin, coriander, and red chili powder, which gives it a distinct taste. The prawns are cooked in a tangy and spicy tomato-based gravy, creating a delicious combination of flavors. Serve this Goan prawn curry with steamed rice or traditional Goan bread for an authentic experience.
