Sushi Iwa is a traditional sushi restaurant located in the Akasaka district of Tokyo. It is known for its warm and welcoming atmosphere. The restaurant is helmed by Chef Hisayoshi Iwa, who is known for his expertise in Edomae-style sushi. Sushi Iwa offers a variety of sushi courses, ranging from the basic nigiri course to the more elaborate omakase course. The sushi at Sushi Iwa is characterized by its simplicity and authentic flavors. The restaurant sources its ingredients from local suppliers, ensuring the freshest and highest quality sushi. The cozy and intimate setting of the restaurant makes it a popular choice among locals and tourists alike.
