Caldo Verde is a traditional Portuguese soup made with potatoes, kale, onions, garlic, and chorizo. The soup is made by simmering the potatoes and kale in a flavorful broth until they are tender. The mixture is then pureed until smooth, and slices of chorizo are added for extra flavor. Caldo Verde is a comforting and hearty soup that is often enjoyed during the colder months. It is a simple yet delicious dish that showcases the flavors of Portuguese cuisine.
