Kathi Paneer Tikka is a popular street food from North India where the marinated paneer is skewered and grilled on a tawa (griddle) along with onions, bell peppers, and spices. The food processor can be used to prepare the marinade by blending together yogurt, spices, ginger, garlic, and other ingredients. The grilled paneer and vegetables are then wrapped in a soft roti or paratha, making it a delicious and filling meal.