This honey pistachio cake is a unique and healthy dessert option. Made with whole wheat flour, honey, and chopped pistachios, it's a great source of fiber and protein. The cake is moist and nutty, with a subtle sweetness from the honey. It's perfect for a special occasion or a mid-day snack. Top it with a drizzle of honey and a sprinkle of chopped pistachios for an extra touch of flavor.
