For a nutty and aromatic twist, try this sesame soy sauce fish recipe. The fish is marinated in a mixture of soy sauce, sesame oil, garlic, and other seasonings, which gives it a rich and flavorful taste. The sesame oil adds a nutty and toasty flavor to the dish, while the soy sauce and other seasonings enhance the umami taste. Serve it with steamed rice and a sprinkle of sesame seeds for a delicious and satisfying meal.
