Vegetable Biryani is a flavorful rice dish that is made with basmati rice and a variety of vegetables. It is a popular vegetarian alternative to meat-based biryanis. The rice is cooked with a blend of aromatic spices and mixed with sautéed vegetables like carrots, peas, bell peppers, and potatoes. Vegetable Biryani is known for its vibrant colors and fragrant flavors. It is often garnished with fried onions, mint leaves, and roasted cashews. This biryani is a wholesome and nutritious meal that can be enjoyed by vegetarians and non-vegetarians alike.
