Salmon and Cream Cheese Temaki is a delightful combination of flavors that will satisfy your sushi cravings. Here are the ingredients you will need: - 1 cup sushi rice - 2 tablespoons rice vinegar - 1 tablespoon sugar - 1 teaspoon salt - 1/2 pound fresh salmon, thinly sliced - 4 tablespoons cream cheese - 1 cucumber, julienned - 4 sheets of nori (seaweed) Start by cooking the sushi rice according to the package instructions. Once cooked, mix the rice vinegar, sugar, and salt in a small bowl and gently fold it into the cooked rice. To assemble the temaki, place a sheet of nori on a clean surface. Wet your hands with water to prevent sticking and take a handful of sushi rice, spreading it evenly on the lower half of the nori sheet. Leave a small border at the bottom. Add a tablespoon of cream cheese on top of the rice, followed by a few slices of salmon and some julienned cucumber. Roll the nori sheet into a cone shape, starting from the bottom left corner and rolling toward... Leer más
