Mahshi is a popular Egyptian dish that is commonly found in Cairo. It consists of vegetables such as bell peppers, zucchini, and eggplant, stuffed with a flavorful mixture of rice, herbs, and spices. The stuffed vegetables are then cooked in a tomato-based sauce until tender and delicious. Mahshi is often served with a side of yogurt or tahini sauce and is a favorite among locals and tourists alike.
