These classic stuffed mushrooms are a delicious appetizer that is sure to impress your guests. Made with simple ingredients, they are easy to prepare and full of flavor. To make these stuffed mushrooms, you will need the following ingredients: - 24 large white mushrooms - 1/4 cup grated Parmesan cheese - 1/4 cup bread crumbs - 2 cloves garlic, minced - 2 tablespoons chopped fresh parsley - 2 tablespoons olive oil - Salt and pepper to taste To prepare the stuffed mushrooms, follow these steps: 1. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper. 2. Clean the mushrooms by wiping them with a damp cloth or paper towel. Remove the stems and set them aside. 3. In a bowl, combine the Parmesan cheese, bread crumbs, minced garlic, chopped parsley, olive oil, salt, and pepper. Mix well. 4. Stuff each mushroom cap with the filling mixture, pressing it down gently. 5. Place the stuffed mushrooms on the prepared baking sheet and bake for 20-25 minutes, or... Leer más
