This vegan Neapolitan cake recipe is perfect for those who want to enjoy a delicious dessert without using any animal products. The cake is made using vegan ingredients such as almond milk, coconut oil, and flax eggs. The cake is then flavored with cocoa powder, vanilla extract, and strawberry puree. The cake is frosted with a vegan buttercream frosting and decorated with fresh fruit. This cake is not only delicious but also cruelty-free.