The Spicy Tuna Roll is a popular sushi roll that combines the flavors of fresh tuna and spicy mayo. It is a favorite among sushi enthusiasts who enjoy a bit of heat in their sushi. To make a Spicy Tuna Roll, you will need the following ingredients: - Fresh tuna - Sushi rice - Nori (seaweed) - Spicy mayo (mayonnaise mixed with sriracha sauce) To prepare the Spicy Tuna Roll, follow these steps: 1. Cook the sushi rice according to the package instructions and let it cool. 2. Cut the fresh tuna into small cubes. 3. Place a sheet of nori on a bamboo sushi mat. 4. Wet your hands with water to prevent the rice from sticking, and spread a thin layer of sushi rice on the nori, leaving a small border at the top. 5. Spread a thin layer of spicy mayo on top of the rice. 6. Arrange the cubes of fresh tuna in a line across the center of the rice. 7. Using the bamboo mat, roll the nori tightly, applying gentle pressure to ensure the ingredients are tightly packed. 8. Wet a sharp knife an... Leer más