Kerala Biryani, also known as Thalassery Biryani, is a famous biryani from the state of Kerala, India. It is made with fragrant rice, meat (usually chicken or mutton), and a unique blend of spices, including star anise, cardamom, and cinnamon. The dish is known for its distinct flavors and the use of coconut milk. Using a food processor can make the preparation process easier by grinding the spices and making the marinade.
