Sindhi Biryani is a flavorful and spicy biryani that originated in the Sindh region of Pakistan. It is made with basmati rice, meat (usually chicken or mutton), and a blend of aromatic spices. The dish is known for its vibrant flavors and the addition of potatoes and fried onions. Using a food processor can help in grinding the spices and making the marinade, ensuring that the flavors are well incorporated.
