Elevate your salmon dish with a crunchy sesame crust using this air-fried salmon recipe. The salmon fillets are coated in a mixture of sesame seeds, panko breadcrumbs, and a touch of soy sauce for added flavor. The air fryer crisps up the sesame crust, creating a delightful texture contrast with the tender salmon. Serve the sesame crusted salmon over a bed of sesame noodles or alongside a fresh Asian-inspired salad for a restaurant-worthy meal that is both flavorful and satisfying.
