Tacos de Asada con Queso is a delicious Mexican dish that combines tender grilled beef, melted cheese, and flavorful toppings. This homemade recipe will guide you through the process of making these mouthwatering tacos from scratch. Ingredients: - 1 pound of beef steak (such as skirt or flank steak) - 1 tablespoon of olive oil - 1 teaspoon of salt - 1 teaspoon of black pepper - 1 teaspoon of garlic powder - 1 teaspoon of cumin - 1 teaspoon of chili powder - 1 cup of shredded cheese (such as cheddar or Monterey Jack) - 8 small tortillas Instructions: 1. Start by marinating the beef steak. In a bowl, combine the olive oil, salt, black pepper, garlic powder, cumin, and chili powder. Mix well. 2. Place the beef steak in a shallow dish and pour the marinade over it. Make sure the steak is evenly coated. Let it marinate for at least 30 minutes, or overnight for a more intense flavor. 3. Preheat your grill or stovetop grill pan over medium-high heat. 4. Remove the steak from the m... Leer más
