This delicious sweet and sour chicken recipe is a classic Chinese dish that is loved by many. It combines the perfect balance of sweet and tangy flavors with tender chicken pieces and colorful vegetables. Here's how you can make it at home: Ingredients: - 1 pound boneless, skinless chicken breasts, cut into bite-sized pieces - 1/2 cup cornstarch - 1/4 cup all-purpose flour - 1/2 teaspoon salt - 1/4 teaspoon black pepper - 2 tablespoons vegetable oil - 1 red bell pepper, cut into chunks - 1 green bell pepper, cut into chunks - 1 small onion, cut into chunks - 1 cup pineapple chunks - 1/2 cup ketchup - 1/4 cup rice vinegar - 1/4 cup brown sugar - 2 tablespoons soy sauce - 1 tablespoon cornstarch - 1/4 cup water Steps: 1. In a large bowl, combine the cornstarch, flour, salt, and black pepper. Toss the chicken pieces in the mixture until they are well coated. 2. Heat the vegetable oil in a large skillet or wok over medium-high heat. Add the coated chicken pieces and cook until ... Leer más
